Wes Phillips

Sort By: Post DateTitle Publish Date

101 No-Fuss Appetizers

Thishttp://www.nytimes.com/2007/12/19/dining/19mini.html?_r=1&oref=slogin">…; is Mark Bittman's third collection of 101 no-hassle dishes. These aren't gimmicks—they're good food designed to be made in under 20 minutes (frequently much under), using foods you might have around the house. (Over the years, I've discovered that a little prep at the shopping stage guarantees that you'll have the ingredients to make good food fast.)

Advertisement
Advertisement
Advertisement